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History of Dry Fruits

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  History Of Dry Fruits Traditional edible fruit like raisins, figs, dates, apricots and apples are a staple of Mediterranean diets for millennia. this is often due partly to their early cultivation within the Middle Eastern region referred to as the Fertile Crescent , made up by parts of recent Iran, Iraq, southwest Turkey, Syria, Lebanon, Palestine, Israel, and northern Egypt. Drying or dehydration also happened to be the earliest sort of food preservation: grapes, dates and figs that fell from the tree or vine would dry within the hot sun. Early hunter-gatherers observed that these fallen fruit took on an edible form, and valued them for his or her stability also as their concentrated sweetness. What Record Says The earliest recorded mention of dried fruits are often found in Mesopotamian tablets dating to about 1500 BC, which contain what are probably the oldest known written recipes. These clay slabs, written in Akkadian, the daily language of Babylonia, were inscribed in cune...
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Dates In Pakistan

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 Pakistani dates are very famous in the whole world, In south Asia, Pakistan is the only country which grows dates on a commercial scale. Pakistan exports a large scale of dates. Dates are the 3rd most exported fruits in Pakistan. The harvesting season of the date starts in July and ends on Sept. Pakistan has 5 provinces from which 4 provinces produce dates. the large production of dates is in Khairpur/ Sukkur which is located in the province of Sindh. In Balochistan, dates produce in the city of Turbat/Panjgur. In KPK D I khan produce dates on a large scale. Jhang the city of Punjab produces dates for Punjab.  There are more than 160 types of dates available in Pakistan. According to a survey, Pakistan produces 550000 to 650000 Metric Ton dates annually. Some important types of dates are as follow: Aseel Karbala Fasli Kupro Muzawati, Begum Jangi Japan Swore Kehraba Rabai Dhakki Gulistan Pakistan export dates mostly in India, Malaysia, Bangladesh, USA, Canada and UAE. 90% of d...
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Common dry fruits in Pakistan

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Hello readers, today we are here to reveal some most commonly used dry fruits. As we all know that Pakistan is the 5th most populous country in the world, and Pakistan has also rich in culture. More than 50+ fruits are available in Pakistan. Pakistan is an agricultural country so most people of Pakistan connect with agricultural activities.  The mango's and oranges of Pakistan are popular in the whole world. Rice and bananas are also one of the most exported fruits in Pakistan.   Today our main topic is dry fruits, so the mostly used dry fruits pakistan are walnuts, apricot, almonds, raisins, figs, etc. In winter season the demand of dried fruits are approximately double as compare to summer.  Below are some mostly used dry fruits 1. Almonds: Almond is one of the most used dry fruits in Pakistan. The northern area's of Pakistan product almond in abundance. Especially Gilgit, Hunza, and Skardu are the main producers of Almond. Some area's of Balochistan also produce a...
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